The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Expertly crafted from enameled cast iron, the everyday versatility of the Dutch oven makes it ideal for everything from slow-cooking and braising to roasting, baking, frying and more. The oval shape is particularly suited for larger cuts of meat, whole chickens and for baking oval-shaped loaves of bread.
 
Individually crafted by French artisans from the finest quality materials since 1925, the Le Creuset Dutch oven is beloved for its perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking and is dishwasher-safe.
 
Features:
Enameled cast iron delivers superior heat distribution and retention
Ready to use, requires no seasoning
Easy-to-clean and durable enamel resists dulling, staining, chipping and cracking
Light colored smooth interior enamel allows easy monitoring of cooking progress
Tight-fitting lids are specially designed to circulate steam and return moisture back to the food
Ergonomic knobs and handles are designed for easy lifting
Lightest weight cast iron by quart on the market
Compatible with all cooktops and oven-safe up to 500°F
 
Key Highlights:
Enamel finish with 31cm diameter.
Oval side walls make for easy stirring.
Ideal for one-pot recipes like beef bourguignon or bouillabaisse
Cast iron delivers even heat distribution and retention
Enhanced tight-fitting lid
Easy to clean, toughened enamel interior
Large, easy-grip handles
Heat resistant stainless steel knob
Suitable for all stove types, including induction
Oven, grill and dishwasher safe
Made in France
Value for money